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Ciba chili sauce
Ciba Chili is a classic specialty seasoning from Guizhou. It is made by selecting premium red chilies, steaming them at high temperatures to soften, pounding them, and then mixing them with ginger and garlic. The chili particles are plump, the aroma is rich, the flavor is fresh, spicy, and mellow, and it naturally possesses the soft, glutinous, and chewy texture of ciba.
Product information
Shelf life：6 months
Net weight：500g、5kg、6kg
Directions for use
Stir-frying: Add oil to the pan, fry the dried chili paste until the red oil is fragrant and spicy, then add chicken pieces stir-fry over high heat with simmering to make authentic Guizhou spicy chicken.
Making chili oil: Fry the dried chili paste in hot oil until fragrant, can be paired with diced meat, mushrooms, etc., to make various types of compound chili oil.
Application scenario
Chinese restaurant; hot pot restaurant; BBQ restaurant
